Core Standards Library

The Australian Standards Library is a curated, authoritative repository of national technical standards developed and maintained by Standards Australia.
It supports industry compliance, safety governance and interoperability across engineering, construction, manufacturing and public service sectors nationwide.

Showing 11521–11532 of 20355 results

AS 5013.24.2: 07/03/2020 Food microbiology, Method 24.2: Microbiology of the food chain – Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. – Enumeration method (ISO 11290-2:2017, MOD)
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AS 5013.25: 02/18/2009 Food microbiology, Method 25: Microbiology of food and animal feeding stuffs – Horizontal method for the detection of Shigella spp.
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AS 5013.26: 02/18/2009 Food microbiology, Method 26: Microbiology of food and animal feeding stuffs – Horizontal method for the detection of Escherichia coli O157
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AS 5013.26: 09/25/2020 Food microbiology, Method 26: Microbiology of food and animal feeding stuffs – Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001/Amd.1:2017, MOD)
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AS 5013.27: 01/01/2009 Food microbiology, Method 27: Examination of specific products – Cultured dairy products
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AS 5013.28: 07/14/2009 Food microbiology, Method 28: Examination of specific products – Liquid milks and creams
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AS 5013.29: 07/14/2009 Food microbiology, Method 29: Examination for specific organisms – Colony count of yeasts and moulds
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AS 5013.3: 01/01/2004 Food microbiology, Method 3: Microbiology – General guidance for the enumeration of coliforms – Most probable number technique
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AS 5013.3: 02/04/2022 Food microbiology, Method 3: Microbiology of food and animal feeding stuffs – Horizontal method for the detection and enumeration of coliforms – Most probable number technique (ISO 4831:2006, MOD)
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AS 5013.3: 02/18/2009 Food microbiology, Method 3: Microbiology of food and animal feeding stuffs – Horizontal method for the detection and enumeration of coliforms – Most probable number technique
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AS 5013.30: 04/09/2010 Food microbiology, Method 30: Examination of specific product – Sweetened condensed milks
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AS 5013.4: 01/01/2004 Food microbiology, Method 4: Microbiology – General guidance for the enumeration of coliforms – Colony count technique
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