AS 5013.29: 07/14/2009 Food microbiology, Method 29: Examination for specific organisms – Colony count of yeasts and moulds
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Food microbiology, Method 29: Examination for specific organisms – Colony count of yeasts and moulds 07/14/2009
ISBN(s): 0733791840
This Standard sets out procedures for determining the colony count of yeasts and moulds in foods.
Attributes
| Edition | 1st |
|---|---|
| Published | 07/14/2009 |
| ISBN(s) | 0733791840 |
| Number of Pages | 5 |
| File Size | 2 files, 320 KB |
| Product Code(s) | 10161746, 10161758, 10161750 |
| Note | This product is unavailable in Ukraine, Russia, Belarus |





