AS 5013.3: 01/01/2004 Food microbiology, Method 3: Microbiology – General guidance for the enumeration of coliforms – Most probable number technique
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Food microbiology, Method 3: Microbiology – General guidance for the enumeration of coliforms – Most probable number technique 01/01/2004
ISBN(s): 073376021
Attributes
| Edition | 1st |
|---|---|
| Published | 01/01/2004 |
| ISBN(s) | 073376021 |
| Number of Pages | 11 |
| File Size | 1 file, 1.6 MB |
| Product Code(s) | 10178210, 10178206, 10178211 |
| Note | This product is unavailable in Ukraine, Russia, Belarus |





