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AS 5013.0: 01/01/2010 Food microbiology, Part 0: General introduction to the Australian Standard methods for food microbiology

AS 5013.0: 01/01/2010 Food microbiology, Part 0: General introduction to the Australian Standard methods for food microbiology

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Food microbiology, Part 0: General introduction to the Australian Standard methods for food microbiology 01/01/2010

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ISBN(s): 978073379662

Attributes

Edition 1st
Published 01/01/2010
ISBN(s) 978073379662
Number of Pages 7
File Size 1 file, 290 KB
Product Code(s) 10137584, 10137595, 10137577
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