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AS 2300.5.2: 05/13/1991 Methods of chemical and physical testing for the dairying industry, Method 5.2: Condensed milk – Determination of sucrose – Polarimetric method

AS 2300.5.2: 05/13/1991 Methods of chemical and physical testing for the dairying industry, Method 5.2: Condensed milk – Determination of sucrose – Polarimetric method

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Methods of chemical and physical testing for the dairying industry, Method 5.2: Condensed milk – Determination of sucrose – Polarimetric method 05/13/1991

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ISBN(s): 0726267198

Attributes

Edition 1st
Published 05/13/1991
ISBN(s) 0726267198
Number of Pages 5
File Size 1 file, 160 KB
Product Code(s) 10168846, 10168821, 10168837
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