AS 2300.1.8: 08/26/2008 Methods of chemical and physical testing for the dairying industry, Method 1.8: General methods and principles – Assessment of instrumental methods – Protein in milk and infrared spectrometric analysis of milk
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Methods of chemical and physical testing for the dairying industry, Method 1.8: General methods and principles – Assessment of instrumental methods – Protein in milk and infrared spectrometric analysis of milk 08/26/2008
ISBN(s): 0733788157
Attributes
| Edition | 1st |
|---|---|
| Published | 08/26/2008 |
| ISBN(s) | 0733788157 |
| Number of Pages | 12 |
| File Size | 1 file, 240 KB |
| Product Code(s) | 10175617, 10175607, 10175633 |
| Note | This product is unavailable in Ukraine, Russia, Belarus |





