AS 1938: 01/01/1976 Method for the determination of the fat content of milk on a mass pervolume basis

Original price was: $40.00.Current price is: $18.40.

Method for the determination of the fat content of milk on a mass pervolume basis 01/01/1976

PDF Format Searchable Printable Bookmarks

ISBN(s): 0726210439

This Standard describes a volumetric method for the determination of the fat content of milk on the basis of mass of fat per volume of milk at 20 degrees Celsius. The determination of fat on a mass per mass basis is described in AS N26. Both that method and the method given in This Standard are based on the Babcock technique.

Attributes

Edition 1st
Published 01/01/1976
ISBN(s) 0726210439
Number of Pages 9
File Size 1 file, 600 KB
Product Code(s) 10132309
Note This product is unavailable in Russia, Belarus