AS 1918: 01/01/1992 Methods for sampling eggs and egg products

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Methods for sampling eggs and egg products 01/01/1992

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ISBN(s): 0726276758

Sets out methods for obtaining samples of eggs and egg products for chemical analysis and for microbiological and sensory examination.

Attributes

Edition 2nd
Published 01/01/1992
ISBN(s) 0726276758
Number of Pages 13
File Size 1 file, 91 KB
Product Code(s) 10143087, 10143103, 10143111
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