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AS 1766.2.1: 12/31/1990 Food microbiology, Method 2.1: Examination for specific organisms – Standard plate count

AS 1766.2.1: 12/31/1990 Food microbiology, Method 2.1: Examination for specific organisms – Standard plate count

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Food microbiology, Method 2.1: Examination for specific organisms – Standard plate count 12/31/1990

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ISBN(s): 0726266078

Attributes

Edition 1st
Published 12/31/1990
ISBN(s) 0726266078
Number of Pages 2
File Size 1 file, 22 KB
Product Code(s) 10158171, 10158189, 10158195
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