AS 1142.1: 01/01/1975 Methods for the microbiological examination of eggs and egg products, Part 1: General procedures and techniques
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Methods for the microbiological examination of eggs and egg products, Part 1: General procedures and techniques 01/01/1975
ISBN(s): 0726206598
Part 1 describes general laboratory procedures for cleaning and sterilizing laboratory equipment and gives detailed description of general microbiological techniques, viz. pour plate method; surface-viable methods; membrane filtration method; MPN method. Preparation of media, reagents required, and sterility testing are dealt with in appendices. McCrady’s tables for MPN calculations are also appended.
Attributes
| Edition | 1st |
|---|---|
| Published | 01/01/1975 |
| ISBN(s) | 0726206598 |
| Number of Pages | 60 |
| File Size | 1 file, 14 MB |
| Product Code(s) | 10163664, 10183064, 10183063 |
| Note | This product is unavailable in Ukraine, Russia, Belarus |





