AS 1095.3.10: 09/03/1984 Microbiological methods for the dairy industry, Part 3.10: Methods of examination for specific groups of microorganisms – Escherichia coli – Direct plate method

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Microbiological methods for the dairy industry, Part 3.10: Methods of examination for specific groups of microorganisms – Escherichia coli – Direct plate method 09/03/1984

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ISBN(s): 0726234613

Microbiological methods of examining Escherichia Coli in dairy products using a direct plate method.

Attributes

Edition 1st
Published 09/03/1984
ISBN(s) 0726234613
Number of Pages 0
File Size 1 file
Product Code(s) 10168599
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