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AS 1095.3.1: 05/04/1987 Microbiological methods for the dairy industry, Part 3.1: Methods of examination for specific groups of microorganisms – Coli-forms and Escherichia coli

AS 1095.3.1: 05/04/1987 Microbiological methods for the dairy industry, Part 3.1: Methods of examination for specific groups of microorganisms – Coli-forms and Escherichia coli

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Microbiological methods for the dairy industry, Part 3.1: Methods of examination for specific groups of microorganisms – Coli-forms and Escherichia coli 05/04/1987

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ISBN(s): 0726245887

Microbiological methods of examining milk, dairy products and rinses for coliforms and escherichia coli.

Attributes

Edition 2nd
Published 05/04/1987
ISBN(s) 0726245887
Number of Pages 0
File Size 1 file
Product Code(s) 10143829
Note This product is unavailable in Russia, Belarus

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