AS 1766.1.4: 12/31/1990 Food microbiology, Method 1.4: General procedures and techniques – Colony count – Surface spread method

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Food microbiology, Method 1.4: General procedures and techniques – Colony count – Surface spread method 12/31/1990

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ISBN(s): 0726264717

Attributes

Edition 1st
Published 12/31/1990
ISBN(s) 0726264717
Number of Pages 2
File Size 1 file, 27 KB
Product Code(s) 10157381, 10157377, 10157402
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