AS 1162: 01/01/1973 Code of practice for cleaning and sanitizing dairy factory equipment

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Code of practice for cleaning and sanitizing dairy factory equipment 01/01/1973

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ISBN(s): 0726251534

Relates to equipment used in manufacture of dairy products. It deals with circulation cleaning-in-place, cleaning of specific items (e.g. cold milk and hot milk vats, coolers, pasteurizers, pipelines, bottle fillers, butter churns and other items), manual cleaning, mechanized cleaning of specific items, and cleaning of spray drying plants.

Attributes

Edition 1st
Published 01/01/1973
ISBN(s) 0726251534
Number of Pages 31
File Size 1 file, 3.6 MB
Product Code(s) 10115277
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